Wednesday, August 27, 2008

J.R.'s Log House

WTF am I? How many necks and pickup twucks can you fit up in this piece? It was like Maximum Overdrive 2. If the human ratio is triple the amount of legal seats in the vehicle, you gotta know you ain't in Kansas anymore... you're in Norcross.

This shack's claim to fame is the pit cooked BBQ... they got pork, beef, turkey, loin ribs, louis ribs, chicken, catfish, sausage, country fwied steak, burgers, hot dogs and chicken fingers? The only things missing is squirrel and possum.

Chopped pork- A bit of smoke and a bit dry. Chop size is inconsistent, some big chunks and some looked like their grandma gummed it to death. But not too shabby. Pulled pork is still my preference.

Brunswick stew- No lima beans, boooo! But they replaced it with ground burga meat. Huh? Overall taste, a bit sweet but still found the ground beef texture weird. C'mon, this ain't chili.

BBQ beans- If y'all ain't gonna smoke it, at least twick me with some liquid smoke. Too much Brown Sugar and not like a young girl should.

Mac n cheez- Your regular old dusty elbows with some yella gooey sauce. Thanks Kraft, you did it again!

Corn bwead- This was prolly the best thing of the bunch. It was tasty and crumbled in your mouth like buttah.

JR's BBQ sauce- One word: Ketchup. Absolutely dreadful. Meh.

Not even the cute little piggy logo can make this Q fly. Now I know why it's called the Log House. Time to drop the kids off at the pool.

Oink. Oink. Splash.

6601 Peachtree Industrial Blvd
Norcross, GA 30092
(770) 449-6426

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