Totto Ramen

This place may be tiny but don't let their looks fool ya... People aren't waiting outside for up to an hour for a taste of that dried up shit you ate in college from Kroger for 20 cents a bag laden with MSG. Oh, wait, excuse me... They call it Umami, now. If you want real ramen, you have to look real hard and these places are sometimes semi-difficult to find. But once you do, you're in for a real treat... It's orgasm in your mouth. Wait, that didn't cum out right... Ugh, you know what I mean...

( Totto Ramen does not accept reservations, does not allow take out, and we do not deliver! )
Fuckin' awesome.

(Ika-Yaki)

Skewered and torched squid with chef’s special ginger sauce & scallion.
Yum. Yum. Squirt.

(Chicken Paitan Ramen)
Homemade noodles cooked al dente in a whole chicken and premium soy sauce based soup topped with scallion, onion, char siu pork.
I can't bweathe...

(Spicy Ramen)
Original Rayu, Spicy Sesame Oil, adds a spicy kick and refreshing aftertaste to the original Paitan ramen.Topped with scallion, char siu pork, bean sprouts, and nori.

Spicy sauce is on the side and make sure you double down on it.

(Now, it's Spicy Ramen... Double dose)

Someone open a window...

This is the real deal... It's not Korean owned, not Chinese owned, not Vietnamese owned, not even Eskimo owned, it's Japanese owned and operated and they take their noodles seriously.

Good shit.

Burp.

4 Stars.

366 W 52nd Street
New York, NY 10019
(212) 582-0052
http://tottoramen.com/