Friday, September 23, 2011

Maki Fresh

This location has gone from bad to really fucking rank. Boneheads and their Piri Piri slop was barely edible, talk about adventurous eating... It's like Indiana Bones and the Temple of Poon. But this freshly minted joint gives a whole new understanding to food mockery. When you think of the best sushi in Atlanta, Ru San's, comes to mind... It's the best in Oral Pleasures. But forget all that you know that's reader's choice. There's a new champion in town for that title. What is casual Japanese dining? Is that like casual sex? But like in casual sex there are things that you just shouldn't put your mouth around or near, ever. Case in point...

All the freebies in the world for rave reviews isn't gonna change some nitwit with a half of a tongue's opinion about the culinary prowess of this menu. If this is your idea for a cheap PR gimmick, you might as well have spent that money you blew on food cost on some decent trim from the back pages of the Creative Loafing. Let's take a lookie here at this other type of dead fish...


(Kokoyashi - Ahi tuna, coconut, cucumber, scallions, lite coconut lime dressing)

Christ, what in your father's name is that? Looks like a sperm whale jacked off in it. Gives the word, smegma, a whole new meaning. Tuna was previously frozen like a caveman and defrosted... It had all the tell tale signs. No better way to mask it than cover it in jizzlobbery and call it a dressing. Wait, who fucking dresses raw tuna? It was like looking down into a public toilet. I just threw up a little in my mouth. Oh, the wakame seaweed salad was the only decent thing... Since, they didn't make it.


(Curly Q "A Maki Signature Roll" - Eel, avocado, cucumber, topped with spicy tuna)

Curly Q? Truly, aptly named... But the curlies I'm thinking about belongs downtown. Wait, so does this thing... Downtown at the Pine Street soup kitchen. This is just a frightening visual, who in their right mind would even dare to attempt to eat this unless you actually watched the Mexican't behind the cutting board make this out of discernible ingredients. Even, Steve-O involuntarily pukes at the sight of this... But he'll snort the shit outta da wasabi like there's no tomorrow.

The most disturbing thing I saw was the Tokyo Bowl aka not fried rice... So, this mook proceeds to make this wannabe fried rice thinger. Rice straight from the rice cooker and other pre-cooked ingredients go into a giant mixing bowl and gently tossed like he was in a closet Han Solo, then scraped into a serving bowl. WTF is that? That is not cooking. It's a travesty to all things living with a decent palate. Another big no no was cooking raw chicken and salmon on the same grill right next to each other... Salmonella is not a dish, douche bags.

This place has abortion written all over it. But the touch screen Coke machine was pretty rad. Just put this thing outside the store and close this dump and save the rent money... You'll make more with the soda machine alone. As for the menu... Anyone who is dumb enough to fall for this slop as "sushi/Japanese cuisine" deserves to eat this. Atlanta gets what Atlanta deserves.

Absolute garbage... And that's where it went. Publix grab-n-go sushi laughs at them.

Flush.

PS- The open kitchen was a bad move, dude. Just sayin'.

0 Star.

2349 Peachtree Rd NE
Atlanta, GA 30305
404-869-6600
http://makifresh.com/

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